Product Description
A combination pH electrode with S7 screw head. The spear shaped tip has been designed for easy piercing of solids and semisolids samples like meat, cheese, fruits and vegetables.
Specification
Measuring range: pH 1 – 11
Temperature Range: 0 °C – 80 °C
Type of junction: Open junction
Shaft Material: Glass
Sensor Type: Combined electrode
Shaft length: 25 mm
Shaft Diameter: 6 mm
Parameter: pH
Reference System: ARGENTHAL™ with Ag+-trap
Reference electrolyte: XEROLYT® EXTRA Polymer
Membrane glass: LoT
Membrane resistance (25°C): < 250 MΩ
Intelligent Sensor Management (ISM®): No
Temperature Probe: No
Low Maintenance: Yes
Signal type: Analog
Cable Included: No
Connector on Sensor: S7
Connector to Meter: Flexible (detachable cable)
Minimum sample volume µL: 20 mL
Sample Composition: Solids/semi-solids
Sample Consistency: Solid / semi-solid (measure inside sample / puncture)
Sample Temperature: 0°-100°C
Sample Volume: >= 20 mL
Sensor Characteristics: Chemically robust
Typical Samples: Fruits & Vegetables,Cheese,Meat & Fish
Order Guidelines
1. Price & Stock Available on Request. Click to send email to: service@iright.com
2. Please DO NOT make payment before confirmation.
3. Minimum order value of $1,000 USD required.
Collaboration
Tony Tang
Email: Tony.Tang@iright.com
Mobile/WhatsApp/Wechat: +86-17717886924