Thermo Fisher, 286210, Tryptic Soy Broth, without dextrose

Tryptic Soy Broth, without dextrose Tryptic Soy Broth without Dextrose is an enzymatic digest of casein and soybean meal. It is a low carbohydrate basal medium used for cultivating fastidious and nonfastidious microorganisms. Dextrose is omitted from the formula to permit use of the medium in fermentation studies where carbohydrates may be added. The carbohydrate concentration used most frequently in fermentation reactions is 0. 5% or 1%. For Use With (Application): Microbial Fermentation
Media Type: Dehydrated Culture Media
Packaging Type: Pail
Product Line: Gibco™, Bacto™
Quantity: 10 kg
Regulatory Status: For Research Use or Further Manufacturing. Not for diagnostic use or direct administration in to humans or animals
Shelf Life: 5 Years
Solubility: 2.75% solution, soluble in distilled or deionized water.
Form: Powder
pH: 7.1 to 7.5
Unit Size: Each