Thermo Fisher, A2916801, L-Glutamine (200 mM)

Quantity: 100 mL L-Glutamine is an amino acid that is required for cell culture. L-Glutamine participates in the formation of purine and pyrimidine nucleotides, amino sugars, glutathione, L-glutamate, and other amino acids, as well as in protein synthesis and glucose production. Unlike most other amino acids, L-glutamine is not stable in solution. The rate at which degradation proceeds is a function of time, temperature, and pH. Gibco™ L-glutamine is a ready-to-use 200 mM stock solution that acts as a cell culture supplement. The optimal concentration is dependent upon the cell type and medium used to culture the cells, but generally falls in the range of 2–6 mM. We also offerGlutaMAX™ Supplementas a stable alternative to L-glutamine. cGMP manufacturing and quality systemGibco™ L-glutamine is manufactured at a cGMP-compliant facility located in Grand Island, New York. The facility is registered with the FDA as a medical device manufacturer and is certified to ISO 13485 standards. Glutamine: L-Glutamine
Green Features: Sustainable packaging
Recommended Storage: Storage conditions: -5 to -20°C. Protect from light.Shipping conditions: dry iceShelf life: 24 months from date of manufacture
Shipping Condition: Dry Ice
Quantity: 100 mL
pH: 6 to 8
Unit Size: Each