Abcam, ab146574, Kanamycin sulfate (aqueous), aminoglycoside antibiotic agent

Size: 10mL
MW 582.6 Da. Aminoglycoside antibiotic agent effective against Gram-negative and Gram-positive bacteria and mycoplasma. Originally purified from the bacterium Streptomyces kanamyceticus . Binds to the bacterial 30S ribosomal subunit, inhibits translocation, and elicits miscoding. Often used to select for bacteria which have been successfully transformed with a plasmid conferring kanamycin resistance.
Key facts
CAS number:3847-27-6,
Form:LiquidSee storage information,
Molecular weight:582.6 Da,
Molecular formula:C18H38N4O15S,
PubChem:441374,
Nature:Synthetic,
Biochemical name:Kanamycin sulfate,
Biological description:Aminoglycoside antibiotic agent effective against Gram-negative and Gram-positive bacteria and mycoplasma. Originally purified from the bacterium Streptomyces kanamyceticus. Binds to the bacterial 30S ribosomal subunit, inhibits translocation, and elicits miscoding. Often used to select for bacteria which have been successfully transformed with a plasmid conferring kanamycin resistance.,
Canonical smiles:C1C(C(C(C(C1N)OC2C(C(C(C(O2)CN)O)O)O)O)OC3C(C(C(C(O3)CO)O)N)O)N.OS(=O)(=O)O,
Isomeric smiles:C1[C@H]([C@@H]([C@H]([C@@H]([C@H]1N)O[C@@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CN)O)O)O)O)O[C@@H]3[C@@H]([C@H]([C@@H]([C@H](O3)CO)O)N)O)N.OS(=O)(=O)O,
InChi:InChI=1S/C18H36N4O11.H2O4S/c19-2-6-10(25)12(27)13(28)18(30-6)33-16-5(21)1-4(20)15(14(16)29)32-17-11(26)8(22)9(24)7(3-23)31-17;1-5(2,3)4/h4-18,23-29H,1-3,19-22H2;(H2,1,2,3,4)/t4-,5+,6-,7-,8+,9-,10-,11-,12+,13-,14-,15+,16-,17-,18-;/m1./s1,
InChiKey:OOYGSFOGFJDDHP-KMCOLRRFSA-N,
IUPAC Name:(2R,3S,4S,5R,6R)-2-(aminomethyl)-6-[(1R,2R,3S,4R,6S)-4,6-diamino-3-[(2S,3R,4S,5S,6R)-4-amino-3,5-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-2-hydroxycyclohexyl]oxyoxane-3,4,5-triol;sulfuric acid

Properties and Storage Information:
Shipped at conditions-Ambient - Can Ship with Ice, Appropriate short-term storage conditions--20°C, Appropriate long-term storage conditions--20°C, Storage information-Store under desiccating conditions, The product can be stored for up to 12 months