Agilent, 5982-5158CH, QuEChERS Dispersive Kit, Fruits and Vegetables with Fats and Waxes, AOAC method, 15 mL with ceramic homogenizers, 50/pk

QuEChERS Dispersive Kit, Fruits and Vegetables with Fats and Waxes, AOAC method, 15 mL with ceramic homogenizers, 50/pk. Contains 400 mg PSA, 400 mg C18EC, 1200 mg MgSO4. Removes polar organic acids, some sugars, more lipids, and sterols.

Specifications:
Agency Method: AOAC 2007.10Original Method 15 g
Ceramic Homogenizers: Yes
Filter Material: 400 mg PSA, 400 mg C18EC, 1200 mg MgSO4
Kit Contents: 1200 mg MgSO4400 mg C18EC400 mg PSA
QuEChERS Sample Type: Fruit/Vegetables with Fats and Waxes
SPE Method: AOAC 2007.01
Tube Size: 15 mL
UNSPSC Code: 41104800
Volume: 15 mL

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This dispersive kit is specifically designed to streamline the cleanup of fruit and vegetable samples containing fats and waxes using the AOAC QuEChERS method. Each kit includes 50 pre-filled 15 mL centrifuge tubes containing optimized sorbents and ceramic homogenizers, ensuring rapid and thorough sample vortexing and extraction. The included dispersive solid-phase extraction (dSPE) sorbents efficiently remove matrix interferences such as pigments, waxes, lipids, and fatty acids, delivering cleaner extracts ideal for trace-level pesticide analysis.

It is well-suited for food safety laboratories, agricultural research, and regulatory testing environments that require reliable extraction and purification of complex produce matrices prior to quantitative and qualitative analysis. This kit is compatible with leading gas and liquid chromatography systems, including GC, GC-MS, LC, and LC-MS platforms, facilitating versatile integration into multi-residue workflows.

Use this kit to increase reproducibility and accuracy in pesticide residue testing, while benefiting from time and labor savings inherent in pre-measured, ready-to-use components. For optimal results, pair with Agilent Sample Preparation products, QuEChERS extraction kits, and compatible centrifuges. The inclusion of ceramic homogenizers enhances extraction efficiency and minimizes cross-contamination, making this kit a powerful solution for challenging food matrices with high lipid or wax content.