Agilent, 5982-5222, QuEChERS Dispersive Kit, Pigmented Fruits and Vegetables, AOAC method, 2 mL, 100/pk

QuEChERS Dispersive Kit, Pigmented Fruits and Vegetables, AOAC method, 2 mL, 100/pk. Pigmented Fruits and Vegetables, AOAC method. Removes polar organic acids, some sugars and lipids.

Specifications:
Agency Method: AOAC 2007.10Original Method 15 g
Ceramic Homogenizers: No
Filter Material: 50 mg PSA, 50 mg GCB, 150 mg MgSO4
Kit Contents: 150 mg MgSO450 mg GCB50 mg PSA
QuEChERS Sample Type: Pigmented Fruits and Vegetables
SPE Method: AOAC 2007.01
Tube Size: 2 mL
UNSPSC Code: 41104800
Volume: 2 mL

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This QuEChERS dispersive kit is designed for efficient sample preparation in the analysis of pigmented fruits and vegetables using recognized AOAC methodologies. Supplied in 2 mL tubes and packaged in a set of 100, it streamlines the cleanup and extraction phase in multi-residue pesticide analysis. Each kit contains pre-measured sorbents tailored to remove matrix interferences such as sugars, organic acids, and pigments that are commonly found in colored produce. The kit enables high-throughput workflows, making it an excellent choice for food safety laboratories, contract testing facilities, and research institutes.

Its use is particularly suited to sample preparation steps for gas chromatography (GC), liquid chromatography (LC), or mass spectrometry (MS), ensuring reliable and reproducible results. The product is compatible with Agilent’s range of sample introduction systems, GC, and LC-MS instruments, offering seamless integration into existing testing protocols. It also complements Agilent’s QuEChERS extraction kits and other dispersive SPE products, providing a complete solution for pesticide residue determination. This kit supports analysts in meeting stringent regulatory requirements and maintaining data quality in routine and high-throughput food testing environments.